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    • Antioxidant activity and phytochemistry of various flowers from Tamil Nadu, India 

      S, Bhuvaneswari; S, Deepa; N, Sripriya; L, Prameela; NK, Udaya Prakash (JK Welfare & Pharmascope Foundation, 2014-01-25)
      It is a known fact that plants are widely used in pharmaceutical and food industries due to their biological importance. Among the plant parts, leaves, stems, roots and bark are being widely studied for their biological ...